Platforms: Symbian OS, Pocket PC, Palm, Series 60, BlackBerry, Smartphone
Categories: Databases
Upload date: 23 Oct 11
Developer: Carol S. Casey
License: Freeware
Downloads: 259 File Size: 42 Kb
Menu Writing Guide for HanDBase - This applet addresses Menu Writing Guidelines - used throughout long term care and sub-acute care to build facility menus. The third field, not visible is a note field. In this field are food sources rich in Vitamin A and food sources rich in Vitamin C which are located next to their respective entry.
This applet will be espcially helpful to the dietetic professional and the food service director in long term and sub-acute healthcare facilities.
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Requirements:HanDBase v.2.7x or greater
Supported operating systems:
Palm OS 3.x, Palm OS 4.x, Palm OS 5.x, Pocket PC 2002, RIM BlackBerry OS 4.2, RIM BlackBerry OS 4.3, RIM BlackBerry OS 4.5, RIM BlackBerry OS 4.6, RIM BlackBerry OS 4.7, RIM BlackBerry OS 5.0, RIM BlackBerry OS 6.0, S60 1st Edition, S60 2nd Edition, S60 3rd Edition, S60 3rd Edition FP1, S60 3rd Edition FP2, S60 5th Edition, Windows Mobile 2003, Windows Mobile 2003 Smartphone, Windows Mobile 5.0, Windows Mobile 5.0 Smartphone, Windows Mobile 6 Classic, Windows Mobile 6 Professional, Windows Mobile 6 Standard, Windows Mobile 6.1 Classic, Windows Mobile 6.1 Professional, Windows Mobile 6.1 Standard, Windows Mobile 6.5 Professional, Windows Mobile 6.5 Standard
Change of Address for HanDBase Use this applet to accumulate the necessary information to ensure your mail keeps up and record when the change has been requested
Atkins Food Values for HanDBase Atkins Food Values for HanDBase - This is a database of foods with their calorie counts, total carbs, fiber, net carbs, protein and fat. It can be used with my Atkins Diet Tracker database to follow your daily intake of calories, carbs, fat and protein.
This works with the Atkins Diet tracker
Antibiogram for HanDBase Antibiogram for HanDBase - An antibiotic survey.A value of -1 indicates that no datum was available for that antibiotic / organism combonation, while a number from 0 - 100 is the per centage of the isolates that were sensative to the given antibiotic for that organism. Some tables report isolates (from blood) and urine, while others just total # of isolates are reported
Aebersold Jazz Play-A-Long Database for HanDBase Aebersold Jazz Play-A-Long Database for HanDBase - Relational database containing: - the names of all Aebersold Jazz Play-A-Long volumes (Aebersold_Albums.pdb); - the titles of all songs included in the above-mentioned volumes, with the specification of relevant type (standard, ballad, blues, etc.), key and tempo (Aebersold_Songs.pdb)
Body For Life Fitness Log for HanDBase Body For Life Fitness Log for HanDBase - Form based fitness log for the popular "Body For Life" fitness program. Defaults are set for the training program, but they are easily changed by tapping on the field
BMI Intrepretation for HanDBase BMI Intrepretation for HanDBase - Classification and interpretation of BMI (Body Mass Index). Classifications include levels of underweight, normal, overweight, and obesity. Also interpretation of potential risk for other health problems related to BMI interpretation
Total Lymphocyte Count for HanDBase Calculate Total Lymphocyte Count (TLC) by entering White Blood Count (WBC) and Percent Lymphocytes (Lymph %)
FreshFruitQualities for HanDBase FreshFruitQualities for HanDBase - Simple applet distinquishing between the signs of good qualities of fresh fruit and poor qualities of fruit. Useful to anyone, but especially those in the food service business. Can be useful by the everyday food shopper at home as well.
Source: HACCP Reference Book, "The Educational Foundation of the National Restaurant Association
FruitandVegs for HanDBase This is a combination applet of the characteristics of fresh fruits and fresh vegetables
EvalCholHDL for HanDBase Based on American Heart Association and National Cholesterol Education Program this applet interprets Chol to HDL values
Storage Life for Canned Foods for HanDBase Storage Life for Canned Foods for HanDBase - Shows the suggested storage time for safe storage of canned foods. Times based on Food and Drug Adminstration Food Code
Can be used in any home, restaurant, or health care facility. The most important measure in ensuring safety of canned foods
Behavior Interventions for HanDBase Behavior Interventions for HanDBase - Applet presenting the possible inappropriate eating behaviors of the Dementia or Alzheimers' patient with possible interventions to overcome these inappropriate behaviors. Useful in long term care, adult living facilities, adult day care centers, and geriatic psychiatry fields
Customary Tipping for HanDBase Customary Tipping for HanDBase - Suggestions on whom to tip and how much to tip and when to consider tipping. Webster's Definition - "something given voluntarily or beyond obligation usually for some service," preferrably reserved for exceptional services. Now all the information for tipping - whom, how much, and when can be at your fingertips in your PDA
